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Dining
Campsites Dining
Special lunch and dinner settings in the camp: each meal will be served at a carefully selected location with unique setting. All meals are freshly prepared by the Chef using the freshest available fruits and vegetables from the local community. Fish and meat items are purchased from local fishermen and a reputable Food Supplier respectively. Each camp has a fully-equipped kitchen with modern cooling and freezing facilities. Special dietary requirements can be catered too, when prior notice is given. Camps are on full-board basis only (Lunch/Dinner/Breakfast). Late arrivals do not extend to accommodate lunch on the following day.
Elite Campsite Dining
Seven courses BBQ dinner with signature dishes. Campfire. A mix of Sri Lankan and Western specialities, and a-la-carte breakfast with live cooking. Unlimited beverage served throughout the day: local spirits (Arrack, Gin, Rum, Brandy), beer, imported wine (red and white), tea and coffee, and unlimited bottled water.
Explorer Campsite Dining
Five courses BBQ dinner with a campfire. A mix of Sri Lankan and Western specialities, and a-la-carte breakfast. Unlimited beverage served during meals only: local spirits (Arrack, Gin, Rum, Brandy), beer, imported wine (red and white), tea and coffee, and unlimited bottled water throughout the day.
